Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)
Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)
Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)
Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)

Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)

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$32.99
Regular price
$54.99
Unit price
per
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The Petek 1942 Cold Press Extra Virgin Olive Oil is a premium-quality olive oil produced from early harvest olives, carefully processed shortly after being picked from the branch. With its naturally rich aroma, smooth texture, ...

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Petek 1942 Cold Press Extra Virgin Olive Oil 500ml (16.91 fl oz)

Sale price
$32.99
Regular price
$54.99
Unit price
per
Tax included

Pairs well with

Product description
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The Petek 1942 Cold Press Extra Virgin Olive Oil is a premium-quality olive oil produced from early harvest olives, carefully processed shortly after being picked from the branch. With its naturally rich aroma, smooth texture, and vibrant character, this olive oil reflects the essence of traditional Turkish agriculture and high-quality production standards.

Since 1942, Petek Bakery has been committed to offering products that emphasize authenticity and careful sourcing. This cold press olive oil is obtained by processing olives within a short time after harvest, helping preserve their natural qualities. With its high polyphenol content and balanced structure, it delivers both flavor and natural nutritional value, making it a valuable addition to everyday use.

Ideal for salads, cold dishes, and finishing touches, this olive oil enhances meals with its fresh and slightly fruity profile. It can be drizzled over vegetables, used in dressings, or served alongside bread. Its smooth consistency and well-balanced acidity also make it suitable for light cooking and refined culinary applications.

Petek ensures careful bottling to maintain freshness, aroma, and quality, making this olive oil a reliable staple for both home kitchens and gourmet use.

Key Features

– Cold pressed from early harvest olives for premium quality
– Processed shortly after harvest to preserve natural characteristics
– High in polyphenols, offering natural antioxidant properties
– Smooth texture with a balanced and fresh flavor profile
– Suitable for salads, dressings, and finishing dishes
– Can be used for light cooking or direct consumption
– Acidity level approximately 0.240

Ingredients:

100% olive oil.

Allergen Information:

Naturally free from common allergens. Produced in a facility that may also process nuts and sesame.

How to Use:

Drizzle over salads, vegetables, and appetizers, mix into dressings, or serve with bread. Suitable for both cold use and light cooking.

Storage Conditions:

Store in a cool, dark place away from direct sunlight. Keep the bottle tightly closed to preserve freshness.

Why Choose Petek Cold Press Olive Oil:

For those seeking high-quality extra virgin olive oil with early harvest freshness and natural richness, this product offers a balanced and authentic Mediterranean experience.

Made in Türkiye

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